Prepare this chocolate hazelnut overnight oats recipe the night before to make your morning routine sweet and all the easier!
• ¾ cup rolled oats
• ¾ cup milk of choice
• 1 tablespoon maple syrup
• 1 tablespoon hazelnut butter
• ½ tablespoon cocoa powder
• Add all ingredients to a jar, starting with the dry ingredients, then your choice of milk, and mix well.
• Refrigerate overnight.
• Add toppings of your choosing the next morning.
Tip: You may want to add another splash of milk in the morning, depending on your preferred consistency.